Hospitality News

Are you in need of hospitality staff solutions? Tell us about your vacancy today and let us create your recipe for success!

You could earn up to £250 for EVERY friend or family member you refer to Platinum Recruitment. Find out more today.

What if the secret to truly standing out isn't a secret at all, but a powerful truth waiting to be uncovered? Explore now!

This blog celebrates Platinum's 20th anniversary. Read how we went from a startup to a leading recruitment agency.

Read how Marius found freedom and friends by switching from a full-time Head Chef role to agency chef work.

National Insurance Contributions are on the rise. Learn how hospitality can adapt, save money, and thrive!

Are you a democratic leader or a visionary pioneer? Discover your leadership style today and learn skills to elevate your team.

Discover the key strategies to drive your team towards productivity, collaboration, and success.

Looking for thrilling event work at some of the UK’s top sporting events and iconic venues?

Join us on Mental Health Day UK and discover the importance of mental well-being in the hospitality sector.

Considering making the switch from permanent chef to agency chef? Check out Platinum's top reasons to go 'agency'.

Let's talk sustainability and gastronomy with Peta and Chris from the award-winning eco restaurant, Pensons.

Ready to ask for a raise from your boss? Not sure where to start? Follow these 6 tips to increase your chance of success!

In this article, we explore positive mental health awareness and the need for change for those working in this vibrant sector.

Platinum Recruitment is a leading Winchester recruitment agency, specialising in hospitality and catering recruitment since 2005.

Looking for recruitment jobs in Bournemouth? Discover why Platinum Recruitment makes a great choice and what our agency can offer you!

Always wondered how a staffing agency can help you? Take a peek behind the scenes as we answer some of the most frequently asked questions.

Managers spend only 6-8 seconds looking at a CV. Discover the CV writing tips to help capture the attention of employers.

Considering Chef jobs in Jersey or the Channel Islands? With a high work/life balance & European climate, the Islands should be on your radar!

Work/Life balance. Can women have it all? Discover why this is the wrong question to be asking and how we can support women in the workplace.

Are you looking for flexible hospitality work at events? We have varied roles in exciting locations all over the UK.

Read all about our food and beverage division and see how we can help you find restaurant and bar jobs today.

Find ideal candidates with the help of a Portsmouth recruitment agency. Learn how Platinum Recruitment can help your business today.

Read all about our latest Recruitment Consultant, Ollie. From Michelin Stars to Marmite jars. We dish all the dirt...

Are you looking for hotel jobs? You're not alone. There are around 2 million people working in hotels worldwide. Get ahead of the competition today.

Scotland: Where unique opportunities meet top-tier talent. Unlock culinary excellence in Scotland's vibrant hospitality scene.

The government has released a new digital right-to-work check. Follow our simple candidate guide to register for work today!

Looking for chef jobs? Platinum Recruitment offers a wide range of opportunities in the hospitality industry. Start your search today!

Say hello to your local Southampton Recruitment Agency. Looking for temporary or permanent hospitality staffing solutions? Look no further!

Are you looking for fun, flexible hospitality and event work? We have a bunch of great student jobs in Southampton to fill up your free time!

Looking for fun hospitality work in Brighton? We have plenty of opportunities available for you. Click to get started today!

Have you ever considered Chef Jobs in Southampton? Find out why Southampton is a great place to live and work.

Discover the latest Food and Beverage jobs including Waiting, Bartending, Operational & General Management, and more.

Have you worked in a Michelin kitchen or have Rosette-level experience? If so, apply for our elite rosette chef jobs today!

You'll find the latest relief Chef assignments right here. Varied locations. all levels, weekly pay, and more.

If you're already registered with the agency, here is the place to find the latest hospitality shifts in Dorset & Hampshire.

Find the latest Front of House jobs here. We have options for temporary and permanent roles, plus part & full time hours.

We have a variety of cleaning roles in a range of settings and industries. Register your interest today in flexible cleaning jobs today.

Are you searching for high-quality catering and hospitality candidates in Scotland? Find out how Platinum Recruitment can help you find professional candidates for temporary and permanent roles! Established in 2005,...

Recruiting for a new position can be a long process and finding the right candidate to fill a role can be a challenge. Hospitality recruitment can be especially challenging with...

This month Platinum talk to Kumour Uddin, Executive Head Chef of Anglian Country Inns. Anglian Country Inns are a family run business rooted in a love of good food and proper...

It’s that dreaded part of every interview: “So, do you have questions for us?”. Resist the temptation to shy away because this is an important opportunity! Read on to discover...

This month Platinum talk to Will Holland, Executive Chef of the stunning Atlantic Hotel on Jersey. The Atlantic Hotel is one of Jersey’s finest luxury hotels which combines breathtaking ocean...

This month, hospitality recruitment agency, Platinum Recruitment talked to Craig McColm, Group Executive Head Chef of Harbour Hotels, a rapidly expanding collection of coastal and city centre hotels with a...

Paul Foster – Salt This month hospitality recruitment agency, Platinum Recruitment, talked to Paul Foster, Chef Owner of Salt Restaurant in Stratford upon Avon. Paul started gathering investors for his...

Gregory Bogdan – London Bridge Hotel The London Bridge hotel, established in 1998, is at the foot of the Shard, one of London’s tallest – and magnificent – buildings. Set...

James Golding – The Pig Hotel, Brockenhurst.   James Golding is Group Chef Director at THE PIG hotel group. Part of the Lime Wood Group & Home Grown Hotels, the...

Andrew Foulkes is a graduate in hospitality management from Bournemouth University, and he also studied at Cranfield University on a Master Innholders Scholarship. Having started his career as a commis...

Dimitri Bellos, Restaurant Manager, The Fat Duck, a 3 Michelin Star restaurant. Dimitri is the Restaurant Manager at the Fat Duck. The Restaurant currently holds 3 Michelin stars and is...