What if the secret to truly standing out isn't a secret at all, but a powerful truth waiting to be uncovered? Explore now!
This blog celebrates Platinum's 20th anniversary. Read how we went from a startup to a leading recruitment agency.
National Insurance Contributions are on the rise. Learn how hospitality can adapt, save money, and thrive!
Let's talk sustainability and gastronomy with Peta and Chris from the award-winning eco restaurant, Pensons.
In this article, we explore positive mental health awareness and the need for change for those working in this vibrant sector.
Work/Life balance. Can women have it all? Discover why this is the wrong question to be asking and how we can support women in the workplace.
Read all about our latest Recruitment Consultant, Ollie. From Michelin Stars to Marmite jars. We dish all the dirt...
The government has released a new digital right-to-work check. Follow our simple candidate guide to register for work today!
This month Platinum talk to Kumour Uddin, Executive Head Chef of Anglian Country Inns. Anglian Country Inns are a family run business rooted in a love of good food and proper...
This month Platinum talk to Will Holland, Executive Chef of the stunning Atlantic Hotel on Jersey. The Atlantic Hotel is one of Jersey’s finest luxury hotels which combines breathtaking ocean...