Role: Head chef
Location: New Alresford
Employer: Gastro pub
Rate of pay: Up to £60,000
Industry: Hospitality and catering
Platinum Recruitment is collaborating with a new opening in the New Alresford area, set to open March 2026.
Why choose this client –
This exciting opportunity allows a proven head chef to join a new high-end establishment that focuses on fresh, local produce served to the highest standards. The fully refurbished site will impress clientele with its “wow” factor.
They will focus on using local, sustainable ingredients and keeping things simple, nothing pretentious, just great food that celebrates the best of what’s in season, all in a relaxed setting.
What’s in it for you?
What’s involved?
For this position, you must be an experienced head chef who understands the importance of due diligence, team training, and maximising the potential of your ingredients. As the head chef, you will oversee daily kitchen operations, ensuring high standards of food preparation and cooking.
You will lead a small but dedicated kitchen team, managing daily operations, menu development, and the overall guest experience. You will have the creative freedom to craft dishes that showcase the incredible local produce available in Hampshire.
Additionally, you will foster a positive team atmosphere, promoting teamwork and hospitality among staff.
The ideal candidate will have proven experience and a strong understanding of various cooking methods, ingredients, equipment, and processes.
Consultant: Ollie Moore
Job Number: OM931012 / INDHOSP
Job Role: Head chef
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
