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BLOG | Platinum Meets James Golding – The Pig Hotel Group
James Golding – The Pig Hotel, Brockenhurst. James Golding is Group Chef Director at THE PIG hotel group. Part of the Lime Wood Group & Home Grown Hotels, the...
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BLOG | Platinum Meets Andrew Foulkes – Catey Award Winner
Andrew Foulkes is a graduate in hospitality management from Bournemouth University, and he also studied at Cranfield University on a Master Innholders Scholarship. Having started his career as a commis...
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BLOG | Platinum Meets Dimitri Bellos – The Fat Duck
Dimitri Bellos, Restaurant Manager, The Fat Duck, a 3 Michelin Star restaurant. Dimitri is the Restaurant Manager at the Fat Duck. The Restaurant currently holds 3 Michelin stars and is...
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