Seasonal Sous Chef – Christchurch | £19.00-£21.00 per hour and a fantastic summer role by the water
Take on a rewarding Seasonal Sous Chef position through to September in a vibrant, fast-paced kitchen
We’re recruiting for a Seasonal Sous Chef in Christchurch, offering a fantastic opportunity to lead a busy kitchen through the peak summer season. This role is perfect for a chef who thrives in a lively environment and enjoys working with fresh, seasonal produce in a stunning coastal setting.
Based in the heart of Christchurch, this Seasonal Sous Chef role offers the chance to build on your leadership skills while enjoying the buzz of a popular dining destination during its busiest time of year. The site is easily accessible, with a short journey from Bournemouth and within easy reach of Southampton.
As a Seasonal Sous Chef, you’ll play a key role in daily kitchen operations:
To succeed as a Seasonal Sous Chef, you’ll need:
If you’re looking for your next step as a Seasonal Sous Chef in Christchurch, this is a brilliant opportunity to make your mark this summer. Apply now and be part of something special in Christchurch.
Job Number │ KW010526 / INDREGINALBOMO
Location │ Christchurch
Role │ Seasonal Sous Chef
Platinum Recruitment is acting as an Employment Business in relation to this vacancy.