Chef de Partie – £32,000 per annum, full-time with live-in available
Permanent luxury resort role in Pwllheli
We’re recruiting a Chef de Partie for a permanent position within a luxury, privately owned coastal resort in Pwllheli. This is a high-quality kitchen environment set within an exclusive destination known for premium accommodation, first-class leisure facilities, and refined dining experiences.
This role is ideal for a chef looking for long-term stability, professional development, and the chance to work in an elegant setting where standards, presentation, and guest experience are taken seriously.
Why apply / What’s in it for you?
- Full-time, permanent position with long-term career security
- Live-in accommodation available to support relocation
- £32,000 per annum, paid consistently
- Work within a luxury resort featuring high-end lodges, leisure facilities, and multiple dining outlets
- Discounted holidays across picturesque UK coastal destinations, including Pwllheli
- Discounted meals when dining on site
- 30 days holiday (full-time equivalent, including bank holidays), increasing to 35 with service
- Company sick pay after qualifying service
- Pension scheme and life assurance
- Ongoing training and development to support your progression as a chef
- Join a long-established, family-owned business with strong values and a commitment to sustainability
- A chef live in opportunity offering an excellent work-life balance in Pwllheli
Key Responsibilities:
As a Chef de Partie, you’ll be part of a professional brigade delivering high standards across a premium food offering by:
- Preparing, cooking, and presenting dishes to a consistently high standard
- Working within a fresh-food kitchen serving resort guests in a luxury environment
- Contributing ideas to menus with a focus on quality and presentation
- Supporting and training junior members of the kitchen team
- Maintaining excellent food safety, hygiene, and cleanliness standards
- Managing stock, deliveries, and wastage efficiently
- Ensuring all kitchen compliance and food safety records are kept up to date
What we’re looking for:
- 2-3 years’ experience in a fresh-food, fast-paced kitchen
- Level 2 Food Hygiene certification and allergen awareness training
- Confidence leading and supporting junior chefs
- A strong team ethic with pride in quality and consistency
- A flexible and professional approach suited to a luxury hospitality setting
If you’re looking for a permanent Chef de Partie role in Pwllheli, working within a luxury, privately owned resort that invests in its people and standards, we’d love to hear from you. Apply now.
Job Number INDCHEFS│ 935050
Location │ Pwllheli
Role │ Chef de Partie
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
