Role: Chef de Partie

Location: Suffolk

Salary / Rate of pay: £25,000 to £27,000 per annum (dependent on experience)

Platinum Recruitment is working in partnership with a small collection of family run hotels in Suffolk and we have a fantastic opportunity for a Chef de Partie to join their team at one of the properties.

What’s in it for you?

• 28 days annual leave, increasing with service
• Staff accommodation available at a charge of £60.90 per week, including all bills
• Free meals on duty
• Share of tips
• Up to 50% off dining within the group
• Free golf at Thorpeness Golf Club
• 50% off Spa treatments
• Discounted friends and family room rates throughout the group
• Company pension scheme
• Training and development opportunities
• Employee assistance programme
• Access to a health benefits scheme

Package

• £25,000 to £27,000 per annum (dependent on experience)

Why choose our Client?

Our client is a hotel on the Suffolk coast, with an award-winning golf club on site. Part of a small group of individual family-run hotels, country club, and spa, this hotel offers diners a range of delicious classic dishes in the main restaurant and bar area.

This hotel offers a 4-day working week, giving you a better work/life balance with 3 days off each week.

What’s involved?

As a Chef de Partie, you will be working in a team of chefs; preparing, cooking and presenting dishes for your section. You will also carry out all mis-en-place for the next shift, ensuring stock is rotated on a first in, first out basis.

You will cater for lunch service in the bar area, which offers a selection of lighter meals and snacks and caters for an average of 50-60 covers, and then dinner service in the main restaurant too; ensuring the food you’re preparing is of the right quality and that the dish presentation meets company standards.

You’ll work closely with the senior chefs in the kitchen to plan menus and create special dishes. You will monitor portion and waste control to maintain profit margins whilst ensuring you and your team have high standards of food hygiene and health and safety at all times.

Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss this Chef de Partie role in Suffolk.

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Tania Varley

Job Number: 923266 /INDHOSP

Job Role: Chef de Partie

Location: Suffolk

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.