Chef de Partie – Monday to Friday

TemporaryNEW

Agency Chef – Fort George Barracks – Monday to Friday Only – Immediate Start

Join an established military kitchen at Fort George Barracks near Nairn! Monday to Thursday shifts will run 11:30am – 8:30pm, and Friday 11:30am – 7:00pm, supporting both lunch and dinner service within the officers’ mess.

If you’re based in Fort George, Nairn, or nearby towns such as Ardersier or Culloden, this is a fantastic opportunity to grow your career while enjoying a predictable, team-focused working environment.

Why apply / What’s in it for you?

• £17.93 per hour inclusive of holiday pay
• 37.5 hours per week
• Monday to Friday only – no weekends
• Stable daytime and early evening schedule
• Work within a professional MOD Kitchen in Fort George near Nairn
• Gain experience delivering structured lunch and dinner service
• Access to our referral scheme – earn up to £250 via Platinum Recruitment

Key Responsibilities:

• Manage and run a designated kitchen section
• Prepare and present dishes to high-quality standards
• Organise mise en place to ensure efficient service
• Maintain excellent food safety and hygiene standards
• Monitor stock levels, reduce waste, and control portions
• Work closely with the wider brigade to maintain consistency

What we’re looking for:

• Consistency and attention to detail in presentation
• Good time management and ability to work under pressure
• Solid knowledge of food safety and hygiene standards
• Team-focused approach with clear communication
• Strong organisation and disciplined mise en place
• Reliability, professionalism, and cost awareness

Whether you’re currently a Chef de Partie or an experienced section lead, this is your chance to take the next step in Fort George near Nairn. Apply now!

Job Number │ SUCDPFG / INDSOTONCHEF
Location │ Fort George
Role │ Chef

Platinum Recruitment is acting as an Employment Business in relation to this vacancy.