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Other

Sous Chef
Permanent

Applications have closed

Role: Sous Chef
Location: Thames Ditton
Employer: Care Home
Salary / Rate of pay: £34,000 per annum

Platinum Recruitment is working in partnership with an award-winning care home in Thames Ditton who are looking for a Sous Chef to join their kitchen team, offering predominantly weekday working and fantastic work : life balance.

What’s in it for you?

Our client is an award-winning care home, offering nursing care for their residents. As Sous Chef you will be given the opportunity to work with high quality, fresh food creating healthy dishes and delivering a high level of hospitality. This role will allow you to continue to develop in your career, whilst delivering an excellent work : life balance.

Package

  • £34,000 per annum
  • 40 hour working week
  • Typically Monday to Friday shift pattern, with alternate weekend cover
  • Day shift hours
  • Long service awards

What’s involved?

As the Sous Chef you will support the Head Chef in the daily operations of the kitchen and deputise for them in their absence. You will prepare and cook food, presenting this to a high standard and ensuring the junior chefs have the guidance and support they need to succeed too.

You will also have the opportunity to introduce new meals on the menu, taking into consideration budgets and stock when creating new items.

Sound like the role for you?

Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in Thames Ditton

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.


Consultant:
Dan Linehan
Job Number: DL1109348 / INDHOSP
Job Role: Sous Chef
Location: Thames Ditton

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Job Overview

  • Date Posted: Posted 2 months ago
  • Expiration date:
  • Job Title: Sous Chef
  • Salary: £34000 + day shifts only
  • Sector: Other
  • Position: Sous Chef