Location: East Sussex
Salary: £43,000+Service Charge
Platinum Recruitment is working with a renowned historic restaurant and hotel in East Sussex. Perfect for a Sous Chef looking to take a leading role in a talented kitchen team within a highly regarded establishment.
What’s in it for you?
* Supportive senior leadership and a collaborative kitchen environment
* Opportunity to work with high-quality, seasonal ingredients
* Discounts on stays across the group
* Discounts on F&B across the group
Why choose our Client?
A Sous Chef role at a prestigious destination venue known for its commitment to quality and locally sourced produce. You’ll be working alongside experienced chefs who are passionate about developing talent and maintaining high culinary standards. This is an excellent opportunity for someone looking to step into a leadership role while continuing to refine their craft.
What’s involved?
A successful Sous Chef will support the Head Chef in the day-to-day running of the kitchen, leading the team during service and ensuring consistency across all dishes. You will be confident managing prep, overseeing junior staff, and maintaining standards under pressure during busy service periods. Candidates will stand a better chance if they have experience in a similar role within a high-quality, fresh food environment.
Sound like the role for you? Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef opportunity in East Sussex.
Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.
Consultant: George Turl
Job Number: 935223/INDELITE
Job Role: Sous Chef
Location: East Sussex
